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Naked macadamias. I’d never seen them in the raw before. Tricky buggers to crack after removing their green case though. Thanks to @shortstreetkitchen again for the bounty. #edgefield #macadamias
I made candied cumquats today thanks to Robyn at @shortstreetkitchen who shared the abundance of her magnificent property with me. #wintercitrus #edgefield #sunshineinajar
Will you be mine? #purplecarrots #carrotlove #edgefield #freshpicked
Who can guess the MYSTERY VEGETABLE among my stir fry ingredients? It’s a ‘youlk’ indigenous bush potato and it’s earthy, crispy like a radish and delicious. Thanks to @wildfoodwoman at @maalinup. #bushfood #indigenousfood #youlk @svslowfood
Lemon cooking day 🍋 #wintercitrus #preservetheharvest #edgefield
Not all food at Edgefield is grown in the garden. 😉 My art-obsessed baby turned 8 and with no hesitation he requested Great-grandma’s Carrot Cake and my clever husband turned it into a work of art. #birthdaycake #artparty

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Recent harvests from my patch

Edgefield 02/08/2011 0 Comments

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CategoriesCook & Eat, Gardening, Uncategorized
Previous
The clock is ticking…
02/08/2011
Next
Permaculture Design Certificate (PDC) Week 1
07/08/2011

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