Desert lime olive oil, quandong candies, lemon myrtle beer: West Australians gave a million international visitors a unique taste of our wide brown land at Terra Madre Salone del Gusto, …
Tag: Italy
Bush booze: Indigenous Australian botanicals make a splash in Italy
Lemon myrtle, wattle seed, sea parsley, bush mint: they’re not the usual ingredients you’d expect to find listed on the back of a bottle of rum, gin or an Italian-made …
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Italy beckons Western Australian indigenous youth in cultural food exchange
I’m thrilled to see my first news article about Terra Madre published on the official Terra Madre Salone del Gusto website. Click here to read the full article. A love …
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Countdown to Terra Madre 2018
Check out my very first published video below (eek!). I’m taking the plunge into video to truly capture the incredible atmosphere, noise and colour that a million or more visitors are …
Italy Mark II: Terra Madre 2018
I’m a big believer that if you open yourself up to opportunities and focus your energy in a chosen direction, the universe will provide. The trick is to recognise those …
Good things come to those who wait
…or so the time-worn adage goes. And so, we will work, save and wait another year to go to Italy. I always knew it was a crazy ambitious goal: to …
Embarking on a year of gastronomic discovery in Italy
I’m saying it out loud, I’m writing it down, I’m telling friends and family, yet still it seems like a delicious fantasy. A wildly adventurous, unashamedly romantic, ridiculously out-of-the-box idea …
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