Attracting a million people to the Italian city of Turin every two years, Terra Madre Salone del Gusto is the Slow Food movement’s flagship event and an unparalleled gathering of producers, chefs, educators, activists, and foodies from more than 140 countries across the globe.
I was invited by Slow Food Swan Valley to join the WA delegation as a journalist to cover the event, which I did in detail through articles, videos and photos. Visit the Edgefield Communications channel on YouTube to view the full coverage of this extraordinary international cultural food event.
